Straw yellow with hints of gold.
Delicate; flowery, especially acacia; peach, pear, almond; sage, thyme, ginger, slightly vegetal and medicinal; creamy and mineral note.
Soft, harmonious; long; warm, well balanced; fleshy, textured, creamy; slightly saline with bitter almond finish.
|Suggested Serving Temperatures||
10 – 12° C
|Type of wine|